Hello dear
"Annachi Kadai, located in Pleasanton, CA, offers a wide range of authentic South Indian dishes with a focus on quality and taste. Their Ilai Virunthu Thali served on a banana leaf is a customer favorite, showcasing the best of both veg and non-veg options. The dosa varieties are a standout, especially the Annachi Chicken Kari Dosa and Set Dosa Fish Curry. Customers appreciate the attention to detail in not using artificial colors in dishes like Chicken 65, highlighting the commitment to traditional flavors. The Wednesday Biryani deal is a must-try, offering great value for money. Overall, Annachi Kadai is praised for its attentive service, reasonable prices, and delicious, home-style cooking."
About
Welcome to Annachi Kadai - a hidden gem in Pleasanton, CA
Nestled on Hopyard Road, Annachi Kadai offers a culinary journey through traditional South Indian flavors that will tantalize your taste buds. From dosas to thalis, their menu boasts a plethora of authentic dishes that are made with love and care.
One standout feature of Annachi Kadai is their Ilai Virunthu (Thali) served on a banana leaf, which adds a touch of tradition to the dining experience. Customers rave about the NonVeg Thali, praising its flavorful offerings and generous portions.
The dosa selection at Annachi Kadai is diverse and mouth-watering. Whether you're in the mood for a classic Masala Dosa or a unique Onion Tomato Uttapam, there's something for every palate.
What sets Annachi Kadai apart is their commitment to using natural ingredients and avoiding artificial colors in their dishes. Customers appreciate the authentic flavors and home-style cooking that remind them of a comforting family meal.
Overall, Annachi Kadai is a must-visit for anyone craving delicious South Indian cuisine in a warm and welcoming setting. Don't miss out on their Wednesday Biryani deal or special festival meals - your taste buds will thank you!